Crimes in real life: Bad. Crimes in books: Good! That is, if you like that sort of thing. If you do, then this is a good episode for you. Burrow Press publisher Ryan Rivas returns to the studio to discuss some of his favorite literary wrongdoings. Not like grammar mistakes or anything.
Orlandough is a local dessert pop up and custom order shop from Liz Doerr. How does she do it? When does she do it? How is it done? These questions and many other are answered in this episode of To a Certain Degree. This episode was recorded on April 8, 2019, on WPRK FM.
Today is National Peach Cobbler Day! That's the inspiration for this episode of To an Abridged Degree. Hear from a few Orlandoans about their dessert preferences and which fruit belong - or don't - in desserts.
Favorite t-shirts seems like an easy topic, but there are a lot of nuances to it. All time faves? Just ones you currently own? Are they in the current rotation, or are they retired somewhere because they don't fit right now or are too embarrassing to wear? Victoria Walsh, who could make her own t-shirts with rope, is back in the studio to discuss her best shirts, and some local makers chime in as well. This episode was recorded on April 1, 2019, on WPRK FM. To a Certain Degree is a weekly radio show on WPRK featuring makers, artists, and professionals who are doing something neat. It’s hosted by Nick Georgoudiou, and you can listen live every Monday on 91.5 FM in the Orlando area, or stream it on wprk.org.
Hops. Delicious, nutritious, and healthy. Also, the subject of this episode with enthusiast and the man behind Florida Hops, Richard M. Smith. He not only grows hops and helps other people do the same, he's on a mission to bring more to Florida (where they were previously thought to be ungrowable). This episode was recorded on March 25, 2019, on WPRK FM.
This episode of Odd Numbers is brought to you by Asimov and Le Guin and Heinlein. Yes, it's a science fiction episode with returning guest Hap Aziz. He's as knowledgeable as he is polite. He may actually be from the future.